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Hello world!

  • Post author:Mark_Admin
  • Post published:December 21, 2020
  • Post category:Uncategorized
  • Post comments:46,111 Comments

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What Client Say about Us?

"We have been working with Trudy since 2009 and she has provided a great service, which is flexible and efficient. It has been a great asset to have her advice and ideas during our journey to and maintaining of BRC certification and all aspects of food safety within our business. "
Andrew DohertyQuality Manager
Andrew Doherty
“Trudy has been helping us at Ocean Farm to achieve and maintain the highest standards of Food Safety for our business. The service is always efficient and flexible to suit the demanding requirements of our Organic customers  worldwide”
Anne GallagherSales Director
Anne Gallagher
"We have worked closely with Trudy to ensure that our HACCP procedures and protocols are implemented in a consistent and effective manner. Trudy has provided the support, expertise and initiative needed to ensure that our HACCP system is both robust and reliable.  We would have no hesitation in recommending Trudy’s services to the management of any food production facility. "
Karl Mc HughChief Executive Officer
Karl Mc Hugh

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Quinn Food Safety
Church Road,
Killybegs,
Co. Donegal
Ireland
trudyquinn@outlook.ie
T: +353 87 6858182
H: +353 7497 32983